Add about 1/3 cup sour cream to the apple pie filling along with the sugar and spices. Toss well to combine and coat the ...

Canning your pie fillings is a wonderful way to preserve the flavors of the season and have a delicious, ready-to-use dessert ...

Apple cider, fresh and dried apples join forces in this stovetop apple pie filling. The pie is topped with flaming apple brandy just before serving. Apple cider and a combination of fresh, cooked, and ...

Getting the filling right on an apple pie can be tricky. But The Pioneer Woman once gave advice on two simple steps you can ...

Apple pie is an iconic American dessert. Homemade apple pie isn’t always in the cards, though, whether you lack time to prepare it or haven’t made a pie from scratch before. However, you can still ...