Cut a whole acorn squash in half through the stem end . Leave seeds in and face flat down to roast on a cookie sheet w/ edges. Pour onto pan 1/2 c. of water to help steam and cook the squash. Roast at ...

Place the squash, cut sides up, on a baking sheet. Sprinkle each piece with the honey, maple syrup, or sugar. Divide the butter into 4 pieces and place 1 piece onto each quarter. Season with salt and ...

There’s a chill in the air. The days are getting shorter. Holiday spirits are rising.‘Tis the season — for gourds! At this time of year, they’re one of the stars of the season. But if you’re not ...

Instructions: Preheat oven to 400 degrees. Holding a sharp knife at a 45-degree angle, score just the skin of the snapper, making a crosshatch pattern to prevent curling while cooking. Set aside. Rub ...

Demetria White from White's Family Farm made Twice-Baked Acorn Squash with Kale and Sausage. (see recipe below) White's Family Farm will be participating in the Fall Harvest Fest, Saturday from ...

Squash is somewhat synonymous with the turning of leaves and cozy dinners by the fire. It's one of those fall favorites that foodies can't wait to start cooking with. All types of squashes are worthy ...

Place the squash, cut sides up, on a baking sheet. Sprinkle each piece with the honey, maple syrup or sugar. Divide the butter into 4 pieces and place 1 piece onto each quarter. Season with salt and ...