The sheer variety of advent calendars means you can offer options to everyone and still have plenty of variety of your own.

In this episode of In The Kitchen With Matt, I will show you how to make lemon curd from scratch. This easy homemade lemon curd recipe is awesome and can be eaten as is, or used as a filling for ...

I'll pick a slice of cherry pie over a cupcake any day, with one exception: these lemon-curd-filled cupcakes. Pleasantly dense cream cheese pound cake flecked with lemon zest would make for a killer ...

QUESTION: How long can you keep commercial lemon curd once it’s opened? What are some other uses for lemon curd? — A reader from Plymouth ANSWER: Lemon curd is a thick, bright yellow spread similar to ...

From rustic stews to elegant tarts, Julia Child's recipes capture the techniques and spirit that made her a legend — and that ...

Thursday, The Early Show resident chef Bobby Flay is making breakfast for a change. But not just any breakfast — he's making Ricotta Pancakes with Lemon Curd and Fresh Raspberries as well as ...

Coinneach MacLeod became a food celebrity as The Hebridean Baker, mixing Scottish recipes, music, kilts and folklore from the Outer Hebrides on social media. He is author of "The Hebridean Baker: ...

Hello There Friends! Lemon curd is a classic, creamy spread bursting with bright, citrusy flavor, perfect for enhancing ...

Growing up, I was always a big beef eater, with pork being my second meat of choice. Unless it was battered and fried, I didn’t have much time for chicken. I thought it was boring, tasteless, ...