I love winter and have been hoping for a lot more snow, which we got last week, but only after an unseasonably (record-smashing) warm spell. Much as I love winter and want to stay in the moment, that ...
Maple Tree sap tapping has been difficult this year due to the record amount of snow and late spring start. Maple syrup farmers in the northland are waiting anxiously for the weather to warm up enough ...
A leaf-shaped bottle of maple syrup beside a dish of maple syrup and a honeycomb wand - Pixel-Shot/Shutterstock North Americans know that when the days grow warmer and the evenings stay cold, it's ...
Looking to sweeten a long and bitter winter? There may be a private sweet shop growing in your yard, producing sugary sap that can be turned into maple syrup. Maple sugaring, the process that turns ...
This story was originally featured on Outdoor Life. There are windows of opportunity in nature, and one of my annual favorites is “sugaring time.” In late winter, tree sap begins to flow, and from the ...
CLEVELAND, Ohio -- Wild late winter temperature swings make one type of Northeast Ohio gardener happy: maple sugarmakers, who harvest sap from maple trees for a few weeks in February and March and ...
Better Homes & Gardens on MSN
How to Plant a Japanese Maple Tree to Enjoy Its Gorgeous Foliage
Plant the tree and backfill with the excavated soil, then top with 1 to 2 inches of compost. Tamp the ground to remove air ...
Maple sugaring — or syrup — season is approaching, and soon enough you'll notice buckets clinging to maple trees as hobbyists and commercial operators begin collecting the sweet sap to make maple ...
When the high temperatures rise above freezing and the daily lows stay below freezing, the sap starts to run in maple trees. On Saturday, April 6, at Maplewood State Park near Pelican Rapids, Minn., ...
The uncharacteristic weather this winter has allowed Ohio maple trees to produce sap earlier than normal. Sap started flowing the first week of February at Malabar Farm State Park, according to Matt ...
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RICHMOND TWP. - The smell of wood smoke fills the sugarhouse on John and Lori Falecki's farm every March. A 600 gallon pan takes up much of the center of the room, steaming and bubbling with a layer ...
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