This story first appeared on Food52, an online community that gives you everything you need for a happier kitchen and home – that means tested recipes, a shop full of beautiful products, a cooking ...

In his new cookbook Cook Like a Local: Flavors That Can Change How You Cook and See the World, Houston chef Chris Shepherd calls these “an easy sell for Southerners: we’re no strangers to pickled eggs ...

Pickled eggs may be one of those old-fashioned foods that is near extinction. But this unusual recipe -- and unusual pink-purple color -- still has its fans. Among them is Sherry Sherrill, who sent in ...

Here's a culinary riddle for you: What do Moe's Tavern on "The Simpsons" and Amish buffets have in common? The answer: pickled eggs. Many home cooks still make this traditional food -- eggs purple ...

Pickles are a classic snack that can add a lot of flavor to your meals. From crunchy cucumbers to bold, spicy varieties, ...

Egg salad: the deli favorite that's either enticing or nauseating for hungry workers at lunchtime. Either you love the creamy texture of mayonnaise swirled with chopped hard-boiled eggs, or you turn ...

According to the newsletter “Preserve It Fresh, Preserve It Safe,” while you may see home-canned pickled eggs for purchase, it is actually not safe to can pickled eggs at home. In fact, home-pickled ...