It takes guts and gusto to jump from one job industry to another. Ken Lee, the owner of Kim Lee Hokkien Zhang and Crispy Puff had all that… and more! He went from a pastry chef to a gym instructor and ...

2 cups grated or ribbon cut taro, dipped in beaten egg yolk and lightly deep fried until crispy. sliced mango or pawpaw, salad greens, grilled baby corn and red onion rings to garnish. Heat oil in a ...

Check out all the latest topics to enjoy over the three-day weekend! A curry festival is being held in Shimokitazawa, the "city of curry" with many unique curry restaurants. Enjoy 100 types of wine ...