Once the darling of 1950s restaurant menus, prime rib is making an unexpected comeback at restaurants both new and old.

Rochester seventh-grader Hannah Harwick, along with her parents, boarded the Minnesota 400 for Chicago, where Hannah will ...

The refrigerator has a mission of keeping food and beverages cool so that they are ready to enjoy and stay fresher longer. ...

The museum reopens this weekend after a seven-month renovation with a reconfigured exhibition space, more TV monitors, a ...

It abuts the Hill-Stead Museum property, and was originally part of that estate.” However, “In the 1950s, they sold off two ...

Portsmouth resident Tom Morgan, a community planner and advocate for smart growth and solar energy, has long been leading in ...

For as long as Lizzy Lambertson can remember, her English Bulldog Hank has had a unique obsession that must be sated daily.

Santa Anas are those desiccating winds that occur commonly in winter, blowing out of Nevada and Utah and into southwestern ...

For the almost 520,000 Americans who will undergo treatment this year, the process leaves little room for a full life. An innovative new device could change everything.

Newport's Franklin Spa is a popular destination for breakfast and lunch – and a source of confusion for visitors expecting facials and massages.

Tech companies want us to believe that AI – like smartphones and social media and Bluetooth clothes dryers and refrigerators that tell us when we're out of milk – is essential to our lives. And tech ...