Pursuant to the petition, Health Canada’s Food and Nutrition Directorate completed a premarket safety assessment of maltogenic α-amylase from S. cerevisiae LALL-MA+ for use as a food enzyme in bread, ...

Our bodies absolutely need carbohydrates for energy. It’s a matter of survival. So much so, that some human populations have ...

Scientists have suspected that modern humans have more genes to digest starch than our hunter-gatherer ancestors, but the ...

Explore how starchy foods and agriculture shaped the human genome, driving evolutionary changes in starch digestion.

Enzymes have a variety of functions and amylase is the one that helps the body break down carbohydrates. Amylase is produced in the saliva and the pancreas to digest the starch into sugar that ...

When you find a stain on your sweater, rug, or curtain, are you using the right product to remove it? Which cleans best: ...

The report highlights the significant potential of the denim clothing sector and the advancements in textile manufacturing.

Mangoes: Mangoes contains enzymes like amylase that aid in digestion, which is beneficial to ulcer patients. It is high in Vitamin A, C, antioxidants and fiber which support overall health and ...