Wendy Williams, who is battling frontotemporal lobe dementia and aphasia, detailed her 'prison'-like conditions at the ...

New research suggests that Americans' risk for developing dementia over a lifetime may be higher than previously thought.

Older people who regularly drink green tea have fewer brain lesions are characteristic of dementia than those who do not ...

People who eat more processed red meat have a greater risk of developing cognitive decline and dementia than those who eat ...

In a study published in the journal Neurology, Dr. Daniel Wang, an assistant professor of medicine at the Brigham and Women’s ...

Three U.S. health surveys indicated increasing prevalence of poor mental health from 2011 to 2022. (JAMA Network Open) The ...

A comprehensive study reveals that higher consumption of red meat, particularly processed red meat, is associated with an ...

Ditching bacon and sausages at breakfast time could reduce your risk of developing dementia, a study suggests. Research ...

Steak, hamburgers, beef ribs and hot dogs are bad for the aging brain.Folks who eat lots of red and processed meat a ...

A large new study is among the first to suggest a link between cured meats and higher rates of dementia and worse cognition.

Bacon is a beloved British breakfast staple, whether it's in a sandwich or as part of a full English, but Harvard University ...

Wendy Williams is speaking out from a New York care facility where she is currently living, adamant that she is not ...