Excessive salt intake in India is driving a health crisis, increasing the risk of hypertension and related diseases.

To tackle the issue of high salt consumption, the NIE has launched a three-year intervention project in Punjab and Telangana, ...

The World Health Organisation recommends less than 5 grams of salt per person per day. However, studies show that urban ...

The liver is one of the few organs capable of regeneration, but it cannot heal itself without support. It is time to stop ...

Excessive salt consumption is fuelling a silent epidemic in India with people at increased risk of hypertension, stroke, heart disease, and kidney disorders, according to scientists from ICMR’s ...

ICMR has launched a community-led study aimed at reducing salt intake, especially among those with hypertension.