With the month of February upon us, we are at last into the final straits of Winter, with its leaden skies and penetrating humidity. Dare we hope for better weather with the Spring, as the crocuses ...

The Washington State Wine Commission hosted a talk last week highlighting research into how wineries around the state can ...

Bobby Arcego pulls back a thick layer of straw, exposing the young grapevine underneath.As vineyard manager of Black Hills ...

On Tuesday, February 4, the Zionist Council in Israel, which is part of the World Zionist Organization, will, for the second time, distribute The Israeli Society Heroes Award to a diverse group of 24 ...

Elegantly carrying notes of fresh almonds, this wine’s unique flavor profile is complemented by subtle hints of ripe stone ...

Dr. Amit Dhingra is a professor and the head of the Department of Horticultural Sciences at Texas A&M University. His research and work in the field of horticulture has helped advance the Texas wine ...

A Viticulture and Wine Science Certificate Program is open for enrollment, for mastering the science behind grape cultivation and winemaking.

LIVERMORE — The second annual Tri-Valley R.I.S.E. (Reaching & Inspiring Small Business Entrepreneurs) Small Business Accelerator Expo wasted no time bringing the spirit of hospitality to the Bankhead ...

Most of the state's more than 1,000 wineries are clustered around the Columbia River, so the irrigation-dependent crop can ...

Since 1990 the USDA has offered Multi-Peril Crop Insurance (MPCI) through its Risk Management Agency. Sold through private crop insurance agents, coverage applies to grapes grown for wine, juice and ...

Tannins are a crucial element in understanding how wine looks, tastes, and feels. They contribute to a wine’s structure, ...

The Washington State Wine Commission hosted a talk Wednesday highlighting research into how wineries around the state can ...