With Independence Day, aka Fourth Of July falling on the weekend, this cocktail roundup should carry most through the weekend.

This week, we have three cocktail recipes from Bib & Tucker Bourbon, to serve up some Fourth of July barbecue inspiration ...

New York is a sizable city. With 8.5 million residents it comfortably dwarfs all other American metropolises. It’s also a ...

FAYETTEVILLE — When a patron enters into Sidecar Cocktail Lounge on College Avenue, they may catch a scent of freshly washed mint — an olfactory precursor to the cocktail in their future ...

A smoked old fashioned called The O’Hare is the specialty of the house at The James & Rye, a new cocktail bar at 917 E. Douglas in Wichita. Courtesy ...

Chef Kwame Onwuachi's acclaimed DC Afro-Caribbean restaurant unveils a menu that's pushing cocktail boundaries.

Order the Sazerac, Old Fashioned, or a Ward 8 cocktail made with Black Market Rye, lemon juice, and orange bitters. Try the Wagyu carpaccio for a small bite to pair with the drinks.

The famous Sazerac cocktail, perhaps the first cocktail ever, was originally made with French cognac (Sazerac de forge and Fils) before switching to rye whiskey sometime in the 1800s.

French for "old square," this cocktail dates back to the 1930s. First served at the Carousel Bar in the Hotel Monteleone, it's a mix of rye, cognac, sweet vermouth, Bénédictine, and dashes of ...

13. Widow Jane Paradigm Rye Getty Image ABV: 46.5% Average Price: $50 The Whiskey: Widow Jane hails from the Red Hook neighborhood in Brooklyn, NY, and is primarily known for its stellar blends of ...

The Sidecar is one of those timeless cocktails that never goes out of style, thanks to its perfect mix of sweet, sour, and strong flavours. While its origins are a bit hazy, most people agree it ...